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Entrees
Hibachi $14
Japanese-style cooked vegetables with your choice of steamed or fried rice. Max 3 proteins.
Tofu...............................+$2
Chicken.........................+$2
Steak*...........................+$5
Shrimp..........................+$5
Salmon..........................+$6
Scallop.......................+$M.P
Ramen
Japanese-style ramen noodles in a beef-based broth with pork gyoza, egg* and accompanied with select vegetables. Choose between Steak* or Shrimp.
Regular..........................$17
Spicy..............................$18
Panko Fried Tofu Ramen
Vegan-friendly Japanese-style ramen noodles in a mushroom-based broth. Accompanied with select vegetables and topped with panko-dusted deep-fried tofu. Broth is creamy with depth and enjoyable in flavor (even for meat eaters).
Regular..........................$17
Spicy..............................$18
Kuroi Chikin $18
Deep-fried white meat chicken tossed in a mildly-spicy sauce. Garnished with green onions and sesame seeds. Served with steamed or fried rice.
Yakiniku Dinner $20
One pound of thin sliced marinated ribeye (Bulgogi) grilled with yellow and green onions! Served on a sizzling platter. Accompanied with a side of steam rice.
Bento $21
Choose from: Teriyaki Chicken, Teriyaki Steak*, Seafood Tempura, Grilled Salmon, Grilled Eel, Kuroi Chikin, Yakiniku (Bulgogi).
Served with miso soup, salad, Chef's choice of side dishes, tempura, and your choice of one Uramaki.
Udon Noodle Soup $15
Udon is a hot, tick-noodle soup in a mildly-flavored broth and selected vegetables.
Choose From: Tempura or Seafood.
Yakisoba $13
Stir-fired egg noodles with selected Vegetables.
Tofu....................................+$2
Chicken.............................+$2
Beef...................................+$3
Shrimp...............................+$3
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.